Divas Lounge

Episode 3 – Always at the VIP table

Episode 3 - Always at the VIP table

Chef Trey Foshee of Gerorge's at the Cove and Galaxy Taco, both located in beautiful coastal La Jolla, takes the Diva's for a mouthwatering conversation into their January 2017 Restaurant Week offerings. 


Episode 5 – My People Invented Brunch

Episode 5 - My people invented brunch

Waypoint Public stops in to dish about their newest location opening in Paseo Del Sur, San Diego. Chef Rich Sweeney entices the Divas with family friendly 2017 Valentine's Day offerings and schools them on who invented brunch.


Episode 1 – Life is delicious

Episode 1 - Life is delicious

The Diva's host as Chef Bernard Guillas dishes about San Diego's history, culinary growth and the January 2017 Restaurant Week! 



Episode 2 – You’ll never see me on the Streets

Episode 2 - You'll never see me in the streets

Chef Carmine of Great Maple - San Diego stops by for a chat about her brunch, dinner and January 2017 Restaurant Week Menus!



About Us

Specialty Produce is a family owned and operated food service and retail fresh produce supplier located in San Diego, CA. A premium provider for more than thirty years, Specialty Produce continues to be a leader in service, product quality and technology.
The Specialty Produce team includes more than one hundred enthusiastic and dedicated employees.


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1929 Hancock St. Suite 150,
San Diego, CA 92110



P.O. Box 82066,
San Diego, CA 92138


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