Cat Woods is a writer with experience in magazine editing. She's also an instructor of yoga and CEO of Ballet Sculpt, and stresses the importance of not focusing on "shrinking" or "punishing" yourself, but rather, to learn a sense of gratitude for your body.
** This episode contains language and/or subject matter that is not suitable for children. ** In this episode, Vegan Danielle is interviewed by friend (and fellow vegan), Trish Ferrer for a follow-up on Episode 16 "The Autobiography". Trish peels back some of Danielle's many layers by asking questions about her past that she probably wouldn't have shared otherwise. This episode is unscripted, un-formatted and unedited!
Specialty Produce is a family owned and operated food service and retail fresh produce supplier located in San Diego, CA. A premium provider for more than thirty years, Specialty Produce continues to be a leader in service, product quality and technology.
The Specialty Produce team includes more than one hundred enthusiastic and dedicated employees.
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