drugs

197: Plant-Based Addict

197: Plant-Based Addict

In 2012, Adam Sud’s life was completely out of control. Once weighing nearly 350lbs and struggling with multiple addictions, serious chronic diseases, and mental health disorders. His life nearly came to an end when he attempted suicide by drug overdose.

He checked into rehab and with the help of his parents and a plant-based diet, he began a journey that led to a remarkable recovery. Adam is now a diabetes and food addiction coach for Mastering Diabetes; a program that focuses on reversing insulin resistance to master type 1, Type 1.5, pre-diabetes, and type 2 diabetes using low fat, whole food, plant-based nutrition.

He also works with Engine 2 and Whole Foods Market’s Total Health Immersion Team. He is an international speaker for the plant-based movement and addiction recovery movement. Adam has worked in recovery centers using plant-based nutrition as a tool for strengthening recovery and relapse prevention.

He is also the founder of the non-profit, Plant-Based for Positive Change that is dedicated to advancing the research of diet and mental health / addiction and is running the very first research study to investigate the effects of a plant based diet intervention on early addiction recovery outcomes. He firmly believes that the simplest change on your fork make the most profound change of your life and that self-love is the root of all recovery.

Instagram: http://www.instagram.com/plantbasedaddict
Facebook: https://www.facebook.com/plantbasedaddict
GoFundMe: http://www.gofundme.com/infinite-study
Website: http://www.plantbasedforpositivechange.org
Mastering Diabetes: https://www.masteringdiabetes.org/

172: Biking Across America

172: Biking Across America

 

Richie Crowley is an Ivy-League-Educated former professional athlete who left the late night party scene to became a sober vegan entrepreneur who's taking a huge risk by Biking Across America with the hopes of educating others on the benefits of a plant-based lifestyle as well as overall total health and wellness!

Medium: https://medium.com/@rickieticklez
IG: https://www.instagram.com/rickieticklez/
YouTube: https://www.youtube.com/channel/UCJzYGr_awnGM3Dw3Z6XLEMw/videos?view_as=subscriber
FB: https://www.facebook.com/rickieticklez
Veestro: https://www.veestro.com/

169: Self-Reflection

169: Self-Reflection

**EXPLICIT**
This episodes contains language and content not suitable for children. In this episode, I've done a bit of self-reflecting (What? No guest??... NOPE). What is this thing called life, and what's my purpose here? How do we heal from past traumas and use them for the best today?

If you're looking to the answers to those questions, you won't find them here.. you'll just find me pondering the thoughts in my head. Hopefully I can at least help you feel like you're not alone if you are thinking the same thing. Love you guys!

114: Mental Health – Borderline Personality Disorder

114: Mental Health - Borderline Personality Disorder

** This episodes contains sensitive material that may be bothersome for some listeners **

Chef Logan Kendall is probably best known for his career with Chefs Roll or his consulting projects, placing his name on menus all around San Diego, but what you may not know, is his past that led him here. He spent most of his teenage years in Juvenile Hall and has had an ongoing relationship with Borderline Personality Disorder.
When he was just fourteen, he was housed in a residential treatment center for well over a year and his almost successful attempted suicide was what actually gave him the opportunity to show his parents that type of treatment wasn't right for him.

Now, at 24 years old, Logan talks about what it's like for him to thrive in today's world while also managing BPD.

Instagram: https://www.instagram.com/cheflogankendall
Chef's Roll: https://chefsroll.com/LoganKendall
NIMH - BPD: https://www.nimh.nih.gov/health/topics/borderline-personality-disorder/index.shtml
Crisis Hotline: Call: 1 (800) 273-8255 | Text: “ANSWER” to 839863

50: Sober Jackass

50: Sober Jackass

Brandon Novak beat known for his time on Jackass and Viva la Bam joins us to talk about the struggle of being a famous, successful young heroin addict fighting for sobriety. We get into the gritty story of his and his new found road of redemption.

45: Let’s Talk About Sex!

45: Let's Talk About Sex!

Dr. Susan Writer answers questions about sex and drug addiction, then later gets into the solution.

52: Stripping The Layers

52: Stripping The Layers

** This episode contains language and/or subject matter that is not suitable for children. **
In this episode, Vegan Danielle is interviewed by friend (and fellow vegan), Trish Ferrer for a follow-up on Episode 16 "The Autobiography". Trish peels back some of Danielle's many layers by asking questions about her past that she probably wouldn't have shared otherwise. This episode is unscripted, un-formatted and unedited!

Trish Ferrer's Links:
Instagram: https://www.instagram.com/plantsandbalance/
FaceBook: https://www.facebook.com/ferdawg

Vegan Danielle's Links:
Website: http://www.VeganDanielle.com
Instagram: http://www.instagram.com/Vegan_Danielle
FaceBook: http://www.facebook.com/VeganDanielleSD

 


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Specialty Produce is a family owned and operated food service and retail fresh produce supplier located in San Diego, CA. A premium provider for more than thirty years, Specialty Produce continues to be a leader in service, product quality and technology.
 
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