vegan

119: Jule’s Vegan Foods

119: Jule's Vegan Foods

Founders Julie Van Dam and Stephen Janke are passionate about Vegan Cheese. After years working in upscale fine dining restaurants such as LA's Patina, San Francisco's Aqua and The Waterfront, and later, running a successful catering company, Julie and Stephen underwent a life-changing event; in 2014, Julie was diagnosed with Stage 4 Colo-rectal Cancer! After two surgeries and eight months of chemotherapy, Julie knew they needed to make a change, which is when the their transition to veganism began!

In this episode, we talk all about the couples' experience, strength and hope and how veganism ties into their story!

Also, shout out to their super cool "Kid", Carson! (Sorry, Carson, I know you're not a kid anymore!)

Facebook: http://www.FaceBook.com/JulesVeganFoods
Instagram: http://www.Instagram.com/JulesVeganFoods
Stephen’s Instagram: http://www.Instagram.com/PlantPunkKitchen
Website: http://www.JulesFoods.net

116: The Vida Method

116: The Vida Method

Vida Weinstein has been working as a clinical psychotherapist for over 30 years. She has experience with individuals with both eating disorders and drug abuse in inpatient, hospitals, psychiatric wards and rehab facilities. In this episode, Vida talks about her work in her private practice as well as the expansion of her patient population, which includes people from all walks of life.

Website: https://thevidamethod.com/
Instagram: https://www.instagram.com/thevidamethod/
FaceBook: https://www.facebook.com/vidaweinsteinpsychotherapy/

115: Married to Health

115: Married to Health

"Our tax dollars are both funding and fighting obesity!" GMO's, Microbes, Infertility, Environmental Toxins... What do all of these have in common? Tune in to find out as Registered Dietitians and Plant-Based Nutritionists, James and Dahlia Marin explain that sometimes just going vegan isn't enough for some of us to live our most optimum lives.

Also, learn how this power couple has not only had an all vegan pregnancy, but has been raising their child vegan as well!

Website (Information and Consultations): https://www.marriedtohealth.com/
Instagram: https://www.instagram.com/marriedtohealth/
FaceBook: https://www.facebook.com/MarriedtoHealth/

113: Beasts

113: Beasts

Ana Levley is a novelist, a vegan and a creative artist who expresses her strengths through creating videos and writing stories. Her first published (and recently released) novel, "Beasts" features a new idea of "telecide"; a murder of one's telegraphic (an advanced biotechnology).

Book Signing @ Warwicks: 7812 Girard Ave, La Jolla, CA 92037 (11/11/2018 at 12:00pm)

Beasts (Amazon): http://a.co/d/dxI8Z49
Website: http://www.analevley.com/
Instagram: https://www.instagram.com/analevley/
Twitter: https://twitter.com/AnaLevley

111: Mastering Diabetes, Part 1

111: Mastering Diabetes, Part 1

Dr. Cyrus Khambatta (aka Mango Man) was diagnosed with Type 1 Diabetes in 2002, when he was a presumably-healthy 22-year-old college athlete. Did you know, there are an estimated 75 million people, in the United States, that are currently UNDIAGNOSED and UNKNOWINGLY living with Diabetes or Prediabetes?!?
In this episode Cyrus not only explains the difference between Type 1 and Type 2 Diabetes, but also explains some of the warning signs and even introduces a new (to me, anyway) diagnosis of Type 1.5 Diabetes.

Also, Stay Tuned for Episode 112 (Part 2 of "Mastering Diabetes"), where we talk to Cyrus' Diabetic friend and business partner, Robby Barbaro!

Insulin Resistance Diet: https://www.youtube.com/watch?v=5KWAgKR9JBE
Mastering Diabetes:
Website: https://www.masteringdiabetes.org
Instagram: https://www.instagram.com/masteringdiabetes/
FaceBook: https://www.facebook.com/masteringdiabetes.org/

Cyrus Khambatta:
Website: https://www.mangomannutrition.com/
Instagram: https://www.instagram.com/mangomannutrition/
FaceBook: https://www.facebook.com/cyrus.khambatta.1

S2: 06 – TJ Rattray of Peace Pies | FM Report: WK 3 Oct – Pears/Persimmons

S2: 06 – TJ Rattray of Peace Pies | FM Report: WK 3 Oct – Pears/Persimmons

TJ from Peace Pies talks about Whole Plant-Based Foods, and the brand new Peace Pies’ cookbook “Fresh, Funky and Raw” by JP Alfred. Plus, Joe Herrmann talks fills us in about pears and what..? "Magic" Persimmons?!

110: Lola Loves the Sky

110: Lola Loves the Sky

Lola Loves the Sky is a fun, educating (and appropriate) vegan card game for kids and adults. Creator, Hila joins us on the phone from Bali to share her experience going from meat-eater to animal-advocate, which includes her non-graphic description of her visit to a slaughterhouse.

She also shares her collaboration with her now business partners, Francisca and Antoine as well as the inspiration behind Lola and how she was actually born in the sky!

Website: http://www.lolalovesthesky.com
Instagram: http://www.lolalovesthesky.com
Facebook: https://www.facebook.com/lolalovesthesky
Twitter: https://twitter.com/LolaLovestheSky

Video referenced in podcast: https://www.youtube.com/watch?v=tQIMJ648qgg

108: Plant Based World

108: Plant Based World

Ben Davis was once the guy that felt he needed meat in every meal in order to perform athletically. But, after he really thought about his morals and where they aligned, he realized that his food choices didn't reflect. It didn't take him long to understand that the meat he once thought of as fuel, was actually hindering him from growth. Today, Ben is the Council Chair for the Plant Based World Conference & Expo and invites you to check out the next event!

PBW Expo Website: https://www.plantbasedworldexpo.com/
PBW Expo FB: https://www.facebook.com/plantbasedworld/
PBW Expo IG: https://www.instagram.com/plantbasedworldexpo/
Ben's IG: https://www.instagram.com/awalkdownvibestreet/
Vibe Street Music: https://open.spotify.com/artist/56wQ7KtIyMDpBLHSbh7BjN

107: This is Going to Hurt

107: This is Going to Hurt

Tattoo Artist, graphic novelist, vegan and owner of Monocle Tattoo in Los Angeles, James Spooner talks about his journey from growing up in the High Desert, Ca in the Punk Rock scene, to owning and operating Monocle Tattoo in Los Angeles. He also straightens out my own misconception of the reason why some tattoos are not considered vegan!
Plus, stay tuned because Spooner gives us tips and tricks on how to keep a tattoo that you got in your twenties still looking good in your fifties!

http://www.monocletattoo.com
http://www.instagram.com/monocletattoo
http://www.instagram.com/spoonersnofun

106: Doctor’s Daughters

106: Doctor's Daughters

Jenna and Cara Fuhrman are the daughters of Board-Certified Physician and author, Dr. Joel Fuhrman. In this episode, the Fuhrman sisters talk all about what it was like growing up fully vegan and give some experiences on how their dad tried to make their life seem as normal as possible in the process! Also, at the end of the podcast the girls propose an oil-free, salt-free challenge for you listeners; can you do it?

Jenna and Cara: http://www.instagram.com/DoctorsDaughters
Dr. Joel: https://www.instagram.com/joelfuhrmanmd
eBook: COMING SOON!

 


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Specialty Produce is a family owned and operated food service and retail fresh produce supplier located in San Diego, CA. A premium provider for more than thirty years, Specialty Produce continues to be a leader in service, product quality and technology.
 
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